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| Chicken Curry |
10.95 |
Palak Paneer |
8.95 |
| boneless cubes of chicken cooked in a delicate sauce of onion tomato chili cumin turmeric cinnamon. cardamom based aromatic curry sauce |
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fresh spinach with home made cottage cheese cooked with onion ginger garlic herbs and dry spices |
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| Chicken Tikka Masala |
11.95 |
Vegetable Jalfrezi |
8.95 |
| boneless cubes of marinated chicken grilled in a clay oven and cooked in a tomato based creamy sauce |
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delicately spiced garden green vegetables with ginger garlic onion and tomato sauce garnished with fresh ginger |
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| Mango Chicken |
11.95 |
Baigan Bhartha |
8.95 |
| white meat cubes of chicken cooked with alfanso mango sauce |
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toasted eggplant cooked with ginger garlic tomato and diced onions with cumin seeds |
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| Chicken Jalfrezi |
11.95 |
Chana Saag |
8.95 |
| boneless cubes of chicken cooked in a freshly ground spices and herbs with sauteed diced tomato. onion and bell pepper |
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Saag mildly spiced puree of spinach with chickpeas cooked with ginger garlic onion. tomato and herbs an north indian delicacy |
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| Chicken Tikka Saag |
11.95 |
Bhindi Masala |
8.95 |
| boneless cubes of chicken tikka cooked with spinach with ginger garlic and dry spices |
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fresh cut okra sauteed chopped onions. tomatoes. and ground spices |
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| Chicken Vindaloo |
11.95 |
Malai Kofta |
8.95 |
| traditional spicy goan style chicken curry in a fiery vinegary flavored red sauce |
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mixed vegetables dumplings cooked in a cashew nut sauce an delicacy of magal nawabs |
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| Chicken Shahi Korma |
12.95 |
Kadai Paneer |
8.95 |
| cubes of chicken cooked in cashew nut sauce with saffron flavor |
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cubes of home made cheese with fresh green peas in a aromatic tomato sauce with ginger and herbs a most popular north indian delicacy |
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| Chicken Makhani |
12.95 |
Mixed Vegetable Korma |
8.95 |
| boneless chicken cooked in a creamy tomato sauce |
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assorted garden green vegetables in a very mild fruit and almond sauce |
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Aloo Gobi |
8.95 |
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cauliflower and potato cooked in a ginger garlic, onion sauce and ground cumin |
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| Lamb Rogan Josh |
13.95 |
Yellow Dal Punjabi |
7.95 |
| tender cubes of lamb cooked in a curry sauce with the exotic flavor of ginger garlic cardamom a kashmiri delicacy |
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yellow lentils cooked with tomatoes. ginger garlic chili powder turmeric and cumin garnished with fresh ginger and coriander |
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| Lamb Saag |
13.95 |
Dal Makhani |
7.95 |
| cubes of lamb cooked with spinach with ginger, garlic onion. cardamon and herbs |
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black lentils simmered over night in a slow oven and cooked with ginger, garlic, tomato. and herbs chefs specials |
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| Keema Mutter |
13.95 |
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| freshly ground lamb cooked with green peas with indian species |
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| Niligiri Korma |
13.95 |
Basmati Pulao |
2.50 |
| lamb cubes cooked with mint, coriander. coconut and freshly ground spices |
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distinct breaded tong grain indian basmati rice cooked with spinach salmon |
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| Kadahi Gosht |
13.95 |
Vegetable Biryani |
9.95 |
| cubes of lamb cooked in curry sauce made form delicate indian spices with diced bell pepper onion and tomato |
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long grain basmati rice cooked with mix vegetables and exotic spices and saffron |
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| Lamb Dhan Sak |
14.95 |
Lamb Chicken Biryani |
11.95 |
| tender cubes of lamb cooked with lentil and vegetables with indian species and herbs a persian influence in indian cuisine |
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long grain basmati rice cooked with choice of meat in a sealed casserole with exotic spices ghee and saffron |
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| Boti Tikka Masala |
14.95 |
Shrimp Biryani |
14.95 |
| cubes of grilled lamb simmered in a tangy taste tomato and creamy sauce |
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long grain basmati rice cooked with jumbo shrimp in a salad casserole with exotic spices ghee and saffron |
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| Lamb Vindaloo |
14.95 |
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| traditional spicy goan style lamb curry in a fiery vinegary flavored red sauce |
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